Helen Henry of Rarotonga
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  • Welcome
  • About Helen
  • Living and Loving
  • Reflections
    • My Travels
    • Independence Celebrations
    • Current Events
    • My Life
  • Albums
  • Family Hotel
  • Family History
    • Family Tree
    • What's in a Name?
  • Contact Helen

           PRINCE EDWARD ISLAND - The Gentle Island

5/7/2015

1 Comment

 
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PEI, the island of seafood.   Crayfish, mussels, scallops, oysters were in abundance.  Every meal was a seafood lover's delight and we gorged ourselves for a week on these delicacies.    

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The Blue Mussel Cafe in Rustico
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Lobster galore!
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Delicious Scrod!

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Chef Extraordinaire - Bob Carruthers
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Oysters down the hatch!
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The Irish Pub - Charlottetown

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The Blue Crane Restaurant!
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Joan and Bob Carruthers, our wonderful hosts.

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Harold must have ice-cream no matter the weather!
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Romantic dinner at The Pearl, North Rustico
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Mussels, alive, alive oh!
1 Comment
Katherine Henry
7/7/2015 04:45:02 am

Ooooooohhh dear! Definitely my dream meal. Looks to me like it is also my idea of heaven.

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